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Dinner with Jackson Pollock by Robyn Lea

ROBYN LEA 
DINNER WITH JACKSON POLLOCK
Recipes, Art and Nature
“I did the cooking but he did the baking…he was very fastidious about his baking
– marvelous bread, cake, and apple pies.” – Lee Krasner
Dialogue
with author ROBYN LEA and BRADLEY SEYMOUR, artistic director of Marie Claire
about her book Dinner with Jackson Pollock published by Assouline
today, Saturday September 26th, 2015 at 4.00 pm
at the Galleria Carla Sozzani. 

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